Episode 221 - Ulrike Genz & Andreas Martin, Schneeeule Brauerei
Summer is in full swing so we need a beer that is both refreshing and up to the task of keeping us hydrated and interested glass after glass. Thankfully we have two guests who can help with all that.
Ulrike Genz and Andreas Martin of Berlin's Schneeeule Braueri stop by the back room of Treadwell Park downtown to talk about the real Berliner Weisse.
It's a lively conversation that touches on tradition, location, ingredients, and, of course, woodruff syrup.
Located in Berlin, Germany, Schneeeule (Pronounced: "schnee oy-la" ) is the only brewery in the world currently specializing in the production of traditional Berliner Weisse. Their signature mixed yeast culture is a blend of Lactobacillus and Brettanomyces strains from historical bottles found in friends basements, flea markets and eBay. Tune in and let us know what you think!
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Co-hosts: Augie Carton & John Holl Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant.